Cheese news
TradeUpper Midwest Dairy Production Rises as Global Expansion Pressures Commodity PricesIndiaHC seeks replies on plea against non-dairy products sold as paneerMakersThis New Jersey Creamery Is Absolutely GoatedHeritageThe Murray’s Cheese Advent Calendar Is A Two Week Charcuterie PartyIndiaDelhi High Court seeks FSSAI stand on PIL against non-dairy, analogous 'paneer'AwardsSimply Better: six generations of cheesemaking at Gubbeen Farmhouse Cheese 13 October 2026 FreeAwardsSwiss Cheese Awards: Zwei Kategoriensiege für Käse aus der RegionIndiaThe great ‘paneer’ fraud: PIL in Delhi HC seeks clear disclosure by hotels on non-dairy substitutesTradeCOUNTRY LIFE: Benchmark falls 60 cents from August, $1.55 less than September 2025MakersThey know cheese better than anyone else. Meet the Master Cheesemakers at SartoriTradeUpper Midwest Dairy Production Rises as Global Expansion Pressures Commodity PricesIndiaHC seeks replies on plea against non-dairy products sold as paneerMakersThis New Jersey Creamery Is Absolutely GoatedHeritageThe Murray’s Cheese Advent Calendar Is A Two Week Charcuterie PartyIndiaDelhi High Court seeks FSSAI stand on PIL against non-dairy, analogous 'paneer'AwardsSimply Better: six generations of cheesemaking at Gubbeen Farmhouse Cheese 13 October 2026 FreeAwardsSwiss Cheese Awards: Zwei Kategoriensiege für Käse aus der RegionIndiaThe great ‘paneer’ fraud: PIL in Delhi HC seeks clear disclosure by hotels on non-dairy substitutesTradeCOUNTRY LIFE: Benchmark falls 60 cents from August, $1.55 less than September 2025MakersThey know cheese better than anyone else. Meet the Master Cheesemakers at Sartori
EveryCheese

All cheeses

437 cheeses so far, best known first. 127 more are on the list to be written.

ABCDEFGHIJKLMNOPQRSTUVWXYZ
StyleFreshBrinedStretched curdBloomy rindLacticWashed rindSemi-softSemi-hardAlpineHardBlueSmokedWheyDriedProcessed
MilkCowGoatSheepBuffaloYakCamelMixedOther
FlavourMilky and freshButtery and creamyNuttySweet and caramelTangy and lacticSaltySharp and tangy-agedSavoury and brothyEarthy and cellarMushroomyPungent and funkySmokyHerbal and grassyPiquant and spicy
🇮🇹 Italy and 3 moreParmesanParmigiano Reggiano A hard, granular cow's-milk cheese aged at least a year in northern Italy.Cow · Hard · Sharp and tangy-aged 🇬🇷 Greece and 5 moreFetaφέτα A crumbly Greek brined cheese made from sheep and goat milk.Sheep · Brined · Tangy and lactic 🇦🇺 AustraliaCheer A mature cheddar cheese made in Australia by Warrnambool Cheese and Butter.Cow · Semi-hard · Sharp and tangy-aged 🇦🇱 AlbaniaMishavin A soft, crumbly Albanian cheese aged in skins and wood from sheep or cow milk.Sheep · Buttery and creamy 🇪🇬 EgyptMishمش (meš) A fermented Egyptian salty cheese aged in buttermilk brine until sharp and pungent.Mixed · Bloomy rind · Salty 🇫🇷 FranceRoquefortRòcafòrt A raw sheep's milk blue cheese aged in the Combalou caves of southern France.Sheep · Semi-hard · Tangy and lactic 🇳🇱 Netherlands and 5 moreEdamEdammer A semi-hard Dutch cow's-milk cheese aged in distinctive red wax spheres.Cow · Semi-hard · Nutty 🇫🇷 France and 2 moreBlue cheese A family of cheeses defined by blue-green mold veins created through deliberate inoculation and piercing.Cow · Semi-soft · Sharp and tangy-aged 🇮🇹 ItalyGrana Padano A hard, grainy Italian cow's-milk cheese aged for at least nine months in the Po Valley.Cow · Hard · Nutty 🇸🇰 Slovakia and 5 moreBryndza A tangy, crumbly sheep's milk cheese from Central and Eastern Europe.Sheep · Fresh · Tangy and lactic 🇮🇹 Italy and 4 moreProvolone A semi-hard Italian stretched-curd cheese aged for at least four months.Cow · Semi-hard · Sharp and tangy-aged 🇫🇷 FranceFrench NeufchâtelNeufchâtel A soft, grainy Normandy cow's-milk cheese with a bloomy rind, aged for two months.Cow · Bloomy rind · Salty 🇮🇹 Italy and 1 morePecorino Romano A hard, salty sheep's-milk cheese from Italy, aged at least five months and protected by EU law.Sheep · Hard · Salty 🇨🇭 Switzerland and 1 moreSbrinz A very hard, full-fat cow's-milk cheese from Central Switzerland aged for over two years.Cow · Hard · Savoury and brothy 🇪🇸 SpainCabralesqueso de Cabrales A pungent blue cheese from the Picos de Europa mountains of Asturias, Spain.Mixed · Blue · Sharp and tangy-aged 🇬🇷 Greece and 1 moreKefalotyriκεφαλοτύρι A hard, salty Greek cheese made from sheep or goat milk, aged for grating or frying.Sheep · Hard · Salty 🇺🇸 United States and 1 moreHavartiflødehavarti A semi-soft Danish cow's-milk cheese with a buttery taste and small irregular eyes.Cow · Semi-soft · Buttery and creamy 🇫🇷 FranceBleu des CaussesBlau dels Causses A raw cow's milk blue cheese aged in the limestone caves of southern France.Cow · Blue · Savoury and brothy 🇫🇷 FrancePicodon A small, spicy goat cheese from southern France with a rind that turns golden as it ages.Goat · Bloomy rind · Tangy and lactic 🇸🇪 SwedenVästerbottenVästerbottensost A hard, salty Swedish cow's milk cheese aged at least a year in VästerbottenCow · Hard · Salty 🇮🇹 ItalyPecorino Sardoberveghinu sardu A hard, pressed sheep's milk cheese from Sardinia with two distinct age profiles.Sheep · Hard · Sharp and tangy-aged 🇮🇹 ItalyRaschera A semi-hard cow's-milk cheese from Piedmont with a savory taste and ivory paste.Cow · Semi-hard · Salty 🇬🇧 United KingdomShropshire Blue A pasteurised cow's milk blue cheese with an orange rind and sharp flavour.Cow · Blue · Sharp and tangy-aged 🇮🇹 ItalyCastelmagno A semi-hard Italian cheese from Piedmont with blue veining and a sharp taste.Cow · Semi-hard · Sharp and tangy-aged 🇪🇬 Egypt and 1 moreRumiجبنة رومى A hard, salty Egyptian cow or buffalo milk cheese with a pungent aroma.Cow · Hard · Salty 🇩🇪 GermanyMilbenkäse A German quark cheese ripened with living cheese mites in rye flour.Cow · Bloomy rind · Sharp and tangy-aged 🇫🇷 FranceSaint AgurSant Agur A soft, double-cream French blue cheese with olive-green veins and a mild spicy taste.Cow · Bloomy rind · Tangy and lactic 🇸🇪 SwedenÄdelost A pasteurized cow's-milk blue cheese from Sweden with a creamy texture and sharp flavor.Cow · Blue · Sharp and tangy-aged 🇮🇹 ItalySalvaSalva cremasco A washed-rind cow's milk cheese from Lombardy, aged for several months.Cow · Washed rind · Savoury and brothy 🇪🇸 SpainValdeónQueso de Valdeón A Spanish blue cheese from León wrapped in sycamore or chestnut leavesCow · Semi-soft · Sharp and tangy-aged 🇮🇹 ItalyFormaggio di fossa A sharp Italian cheese aged in sealed underground pits for a distinct anaerobic fermentation.Cow · Semi-hard · Sharp and tangy-aged 🇬🇧 United KingdomDorset Blue Vinny A hard, crumbly cow's-milk blue cheese from Dorset with a strong taste and protected status.Cow · Hard · Sharp and tangy-aged 🇳🇱 Netherlands and 1 moreKanterkaas A hard Dutch cow's milk cheese flavored with cumin and cloves, aged in Friesland.Cow · Hard · Sharp and tangy-aged 🇮🇪 Ireland and 1 moreDubliner A hard, granular Irish cow's-milk cheese aged for at least a year.Cow · Hard · Sweet and caramel 🇫🇮 Finland and 1 moreAura A Finnish cow's-milk blue cheese aged for six or twelve weeks.Cow · Blue · Salty 🇳🇴 NorwayKraftkar A Norwegian blue cheese made from cow's milk and cream in Nordmøre.Cow · Blue · Salty 🇫🇷 FranceBucheronBûcheron A semi-aged goat's milk cheese from France shaped like a short log with a white rind.Goat · Bloomy rind · Sharp and tangy-aged 🇬🇧 United KingdomBanbury cheese A historic English cow's-milk cheese from Oxfordshire, known for its thin rounds and sharp taste.Cow · Bloomy rind · Sharp and tangy-aged 🇦🇹 AustriaMondseer A semi-hard Austrian cow's milk cheese with a washed rind and mild sharp taste.Cow · Semi-hard · Sweet and caramel 🇺🇸 United StatesPinconning cheese A semi-hard American Colby-style cow's milk cheese aged to various sharpness levels.Cow · Semi-hard · Sharp and tangy-aged 🇨🇭 SwitzerlandDer Scharfe Maxx A pungent Swiss hard cheese made from thermized cow's milk in Thurgau.Cow · Hard · Pungent and funky

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The small pictures above come from Wikimedia Commons under free licences. Some are cropped to fit.

The weekly digest

Every Monday: seven cheeses you may not know, the cheese days of the week ahead, and one dish explained step by step.