All cheeses
449 cheeses so far, best known first. 94 more are on the list to be written.
🇳🇱 NetherlandsRoomano
An aged hard cow's-milk cheese from Friesland with less butterfat than standard Gouda.Cow · Hard · Salty
🇮🇪 IrelandCoolea
A wax-rinded cow's milk cheese from County Cork with sweet, caramelly notes.Cow · Hard · Sweet and caramel
🇵🇰 Pakistan and 1 moreKadchgall
A hard, sweet and salty cylindrical cheese made from sheep or camel milk by Pashtun communities.Sheep · Hard · Sweet and caramel
🇮🇪 IrelandClonmore
A hard, waxed-rind goat's milk cheese from County Cork, IrelandGoat · Hard · Sweet and caramel
🇨🇭 Switzerland and 2 moreGruyère
A hard, pressed Swiss cheese made from raw cow's milk, aged for several months.Cow · Hard · Sweet and caramel
🇮🇹 Italy and 2 moreAsiago
A pressed cow's milk cheese from the Veneto plateau, sold fresh or aged.Cow · Semi-soft · Sweet and caramel
🇬🇧 United KingdomRed Leicester
A hard, crumbly cow's-milk cheese from England, aged for months and coloured with annatto.Cow · Hard · Sweet and caramel
🇬🇷 GreeceGravieraγραβιέρα
A hard Greek cheese made from sheep or cow milk, aged for months and marked with a crisscross rind.Sheep · Hard · Sweet and caramel
🇬🇧 United KingdomDunlopcàise Dhùn Lùib
A mild Scottish cheese from Ayrshire made with unskimmed cow's milk.Cow · Semi-soft · Sweet and caramel
🇪🇸 SpainZamoranoQueso zamorano
A hard, dark-rinded sheep's milk cheese from the province of Zamora in Spain.Sheep · Hard · Nutty
🇮🇹 ItalyPiave
A hard Italian cow's milk cheese from the Veneto region with a sweet flavor and PDO status.Cow · Hard · Sweet and caramel
🇮🇪 Ireland and 1 moreDubliner
A hard, granular Irish cow's-milk cheese aged for at least a year.Cow · Hard · Sweet and caramel
🇩🇪 GermanyHirtenkäse
A German hard cheese aged for eight months, known for its golden color and savory flavor.Cow · Hard · Nutty
🇬🇧 United KingdomRed Leicester
A hard, crumbly cow's-milk cheese from England, aged for months and coloured with annatto.Cow · Hard · Sweet and caramel
🇪🇸 SpainZamoranoQueso zamorano
A hard, dark-rinded sheep's milk cheese from the province of Zamora in Spain.Sheep · Hard · Nutty
🇮🇹 ItalyPiave
A hard Italian cow's milk cheese from the Veneto region with a sweet flavor and PDO status.Cow · Hard · Sweet and caramel
Photo credits on this page
The small pictures above come from Wikimedia Commons under free licences. Some are cropped to fit.
- Dunlop: Rosser1954 Roger Griffith, Public domain, source
- Piave: J.P.Lon, CC BY-SA 3.0, source
- Zamorano: Jon Sullivan, Public domain, source
- Red Leicester: Jon Sullivan, Public domain, source
- Gruyère: Rolf Krahl ( Rotkraut ), CC BY 4.0, source
- Coolea: Gary Soup, CC BY 2.0, source
- Asiago: Shabicht, CC0, source
- Graviera: Catlemur, CC BY-SA 4.0, source
- Dubliner: B137, CC0, source
- Hirtenkäse: Heinrich von Zügel, Public domain, source