Cheese dishes
72 cheese dishes of the world, each drawn as a ring of its ingredients and made step by step: grate, melt, bake, fry, serve.
Baked and breads
Khachapuri, borek, pao de queijo, tiropita and the cheese breads and pies of the oven.
Fried and grilled
Saganaki, grilled halloumi, paneer pakora, tequenos and mozzarella in carrozza.
Sweets and desserts
Cheesecake, rasgulla, kunafa, sernik and paskha: the sweets made from fresh cheese.