All cheeses
449 cheeses so far, best known first. 94 more are on the list to be written.
🇺🇸 United StatesBig Woods Blue
A firm, creamy sheep's-milk blue cheese aged six to eight months in Minnesota.Sheep · Semi-hard · Savoury and brothy
🇫🇷 FranceRoquefortRòcafòrt
A raw sheep's milk blue cheese aged in the Combalou caves of southern France.Sheep · Semi-hard · Tangy and lactic
🇪🇸 SpainValdeónQueso de Valdeón
A Spanish blue cheese from León wrapped in sycamore or chestnut leavesCow · Semi-soft · Sharp and tangy-aged
🇬🇧 United KingdomLanark Blue
A semi-hard blue cheese made from raw sheep's milk in Scotland.Sheep · Semi-hard · Savoury and brothy
🇬🇧 United KingdomBeenleigh Blue
A thin-rinded, foil-wrapped English sheep's-milk blue with a sweet, crumbly texture.Sheep · Blue · Sweet and caramel
Photo credits on this page
The small pictures above come from Wikimedia Commons under free licences. Some are cropped to fit.
- Valdeón: Tamorlan, CC BY 3.0, source
- Roquefort: Thesupermat, CC BY-SA 4.0, source