All cheeses
449 cheeses so far, best known first. 94 more are on the list to be written.
🇩🇪 GermanySpundekäs
A spiced cream cheese spread from Northern Rhenish Hesse in Germany.Cow · Fresh · Salty
🇨🇳 ChinaRubing乳饼
A firm, acid-set fresh goat cheese from Yunnan that holds its shape when cooked.Goat · Fresh · Salty
🇬🇧 United KingdomCrowdiegruth
A soft, fresh Scottish cow's-milk cheese set by lactic acid without rennet.Cow · Fresh · Tangy and lactic
🇪🇬 EgyptEgyptian cheeseجبنة (gebna)
A broad category of cheeses central to Egyptian cuisine, ranging from fresh white types to aged blue varieties.Cow · Fresh · Salty
Photo credits on this page
The small pictures above come from Wikimedia Commons under free licences. Some are cropped to fit.
- Tyrolean grey cheese: Jürgele, CC BY-SA 3.0, source
- Anthotyros: Giorgos ab1234, CC BY-SA 4.0, source
- Mizithra: grongar, CC BY 2.0, source
- Anari: Zlerman, CC BY-SA 3.0, source
- Basket cheese: E4024, CC BY-SA 4.0, source
- Ġbejna: Chattacha, CC BY 3.0, source
- St Tola: HighKing, CC BY-SA 3.0, source
- Bryndza: Kagor, GFDL, source
- Caprino: Number55, CC BY-SA 3.0, source
- Jāņi cheese: Xil, CC BY-SA 3.0, source
- Kesong puti: Shubert Ciencia, CC BY 3.0, source
- Spundekäs: User:Kandschwar , edit by Rainer Z ..., CC BY-SA 3.0, source
- Bandel cheese: Rangan Datta Wiki, CC BY-SA 4.0, source
- Baladi cheese: Jon Lebensold, CC BY-SA 2.0, source
- Rubing: Pratyeka, CC BY-SA 4.0, source
- Panela cheese: Pyb, CC BY-SA 4.0, source
- Dangke: RianHS, CC BY-SA 4.0, source
- Palmito: LittleT889, CC BY-SA 4.0, source
- Cokelek: E4024, CC BY-SA 4.0, source
- Egyptian cheese: Tour d'Afrique, CC BY 2.0, source