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TradeUpper Midwest Dairy Production Rises as Global Expansion Pressures Commodity Prices IndiaHC seeks replies on plea against non-dairy products sold as paneer MakersThis New Jersey Creamery Is Absolutely Goated HeritageThe Murray’s Cheese Advent Calendar Is A Two Week Charcuterie Party IndiaDelhi High Court seeks FSSAI stand on PIL against non-dairy, analogous 'paneer'AwardsSimply Better: six generations of cheesemaking at Gubbeen Farmhouse Cheese 13 October 2026 Free AwardsSwiss Cheese Awards: Zwei Kategoriensiege für Käse aus der Region IndiaThe great ‘paneer’ fraud: PIL in Delhi HC seeks clear disclosure by hotels on non-dairy substitutes TradeCOUNTRY LIFE: Benchmark falls 60 cents from August, $1.55 less than September 2025 MakersThey know cheese better than anyone else. Meet the Master Cheesemakers at Sartori TradeUpper Midwest Dairy Production Rises as Global Expansion Pressures Commodity Prices IndiaHC seeks replies on plea against non-dairy products sold as paneer MakersThis New Jersey Creamery Is Absolutely Goated HeritageThe Murray’s Cheese Advent Calendar Is A Two Week Charcuterie Party IndiaDelhi High Court seeks FSSAI stand on PIL against non-dairy, analogous 'paneer'AwardsSimply Better: six generations of cheesemaking at Gubbeen Farmhouse Cheese 13 October 2026 Free AwardsSwiss Cheese Awards: Zwei Kategoriensiege für Käse aus der Region IndiaThe great ‘paneer’ fraud: PIL in Delhi HC seeks clear disclosure by hotels on non-dairy substitutes TradeCOUNTRY LIFE: Benchmark falls 60 cents from August, $1.55 less than September 2025 MakersThey know cheese better than anyone else. Meet the Master Cheesemakers at Sartori

EveryCheese

Cheeses of North America

Colby and Monterey Jack, Wisconsin and Vermont cheddar, Quebec cheese curds for poutine, and a farmstead revival. 32 cheeses on EveryCheese so far.

🇺🇸 United StatesBig Woods Blue A firm, creamy sheep's-milk blue cheese aged six to eight months in Minnesota.Sheep · Semi-hard · Savoury and brothy

🇺🇸 United States and 1 moreMonterey Jack A mild, semi-hard cow's-milk cheese from California with a creamy texture and slight sweetness.Cow · Semi-hard · Sweet and caramel

🇺🇸 United StatesColby A semi-hard American cow's-milk cheese with a mild flavor and orange hue from annatto.Cow · Semi-hard · Milky and fresh

🇺🇸 United StatesColby-Jack A mild American semi-hard cheese made by blending Colby and Monterey Jack curds.Cow · Semi-hard 🇺🇸 United StatesBrick cheese A Wisconsin cow's-milk cheese shaped like a brick with an orange rind.Cow · Semi-hard · Sweet and caramel

🇨🇦 CanadaBleu d'Élizabeth A thermized cow's milk blue cheese from Sainte-Élizabeth-de-Warwick, Quebec.Cow · Semi-hard · Buttery and creamy 🇺🇸 United StatesPinconning cheese A semi-hard American Colby-style cow's milk cheese aged to various sharpness levels.Cow · Semi-hard · Sharp and tangy-aged

🇨🇦 CanadaFriulano A rindless Canadian cow's-milk cheese with a salty hazelnut flavour, aged to improve its character.Cow · Semi-hard · Salty

🇺🇸 United StatesMonterey Jack A mild, semi-hard cow's milk cheese from California with a creamy texture and slight sweetness.Cow · Semi-hard · Sweet and caramel

Photo credits on this page

The small pictures above come from Wikimedia Commons under free licences. Some are cropped to fit.

Monterey Jack: Daniel Olsen ( talk ), CC BY 1.0, source
Monterey Jack: Frank Schulenburg, CC BY-SA 3.0, source
Colby-Jack: Stephen Shep, CC BY-SA 3.0, source
Colby: Jeff the quiet, CC BY-SA 3.0, source
Friulano: VerifiedCactus, CC BY-SA 4.0, source
Bleu d'Élizabeth: Lëa-Kim Châteauneuf, CC BY-SA 4.0, source

The weekly digest

Every Monday: seven cheeses you may not know, the cheese days of the week ahead, and one dish explained step by step.