Results for "smoked"
17 cheeses found.
🇧🇦 Bosnia and HerzegovinaBosnian smoked cheeseSuhi dimljeni sir
A very dry, piquant low-fat smoked cheese from Bosnia and Herzegovina.Mixed · Smoked · Piquant and spicy
🇷🇴 RomaniaBrânză de coșuleț
A lightly smoked sheep's milk cheese from Transylvania, cured in fir bark.Sheep · Smoked · Salty
🇾🇪 YemenYemeni cheeseجبنة تعز
A smoked semi-hard sheep or goat milk cheese from Taiz Governorate in Yemen.Sheep · Semi-soft · Savoury and brothy
🇮🇪 IrelandGubbeen
A washed-rind semi-soft cow's milk cheese from County Cork, Ireland.Cow · Semi-soft · Mushroomy
🇵🇱 PolandOscypek
A smoked, spindle-shaped sheep's milk cheese from Poland's Tatra Mountains.Sheep · Smoked · Salty
🇮🇹 ItalyScamorza
A stretched-curd cow's-milk cheese from southern Italy, often smoked and tied with string.Cow · Stretched curd
🇳🇵 Nepal and 2 moreChhurpiछुर्पी
A smoked yak and cow milk cheese from the Himalayas, available in soft or hard forms.Yak · Smoked · Tangy and lactic
🇸🇰 SlovakiaParenica
A semi-firm Slovak cheese made from steamed curds, often smoked and woven into spirals.Sheep · Semi-hard · Savoury and brothy
🇸🇰 Slovakia and 1 moreKorbáčikkorbáčik (Slovak), korbacz (Polish)
A braided string cheese from the Orava region of Slovakia and Poland.Cow · Stretched curd · Salty
🇪🇸 SpainGamonéuQueso de Gamonéu
A lightly smoked, mixed-milk cheese from the mountains of Asturias with a moulded rind.Mixed · Smoked · Savoury and brothy
🇵🇱 PolandRedykołka
A smoked, salted sheep's milk cheese from Poland's Podhale region, shaped like animals or hearts.Sheep · Semi-hard · Salty
🇵🇱 PolandGołka
A cylindrical cow's-milk smoked cheese from Poland, pressed in wooden molds.Cow · Smoked · Smoky
🇪🇸 SpainSan Simón da Costa
A pear-shaped, smoked cow's milk cheese from Galicia with a smooth brown rind.Cow · Semi-hard · Salty
🇫🇷 FranceAisy cendré
A washed-rind cow's-milk cheese rolled in wood ash and aged for two weeks.Cow · Washed rind · Smoky
🇬🇷 GreeceMetsovoneΜετσοβόνε
A semi-hard smoked pasta filata cheese from the Greek village of Metsovo.Cow · Semi-hard · Savoury and brothy
🇮🇳 IndiaBandel cheese
A small, smoked cow's-milk cheese from West Bengal with a crumbly texture and tangy taste.Cow · Fresh · Salty
🇮🇹 ItalyProvola
A semi-hard stretched curd cheese from southern Italy, often smoked or aged.Cow · Semi-hard · Sweet and caramel
Photo credits on this page
The small pictures above come from Wikimedia Commons under free licences. Some are cropped to fit.
- Provola: Enzian44, CC BY 3.0, source
- Gamonéu: Jrfdiaz, CC BY-SA 3.0, source
- Chhurpi: Arijit Dasgupta, CC BY 2.0, source
- Akkawi: Paul Joseph, CC BY 2.0, source
- Scamorza: Yozh, CC BY-SA 4.0, source
- Aisy cendré: Pierre-Yves Beaudouin, CC BY-SA 4.0, source
- Redykołka: MOs810, CC BY-SA 4.0, source
- Gołka: Reytan, Public domain, source
- Korbáčik: Mariuszjbie, CC BY-SA 3.0, source
- San Simón da Costa: Tamorlan, CC BY 3.0, source
- Gubbeen: The original uploader was Y6y6y6 at English Wikipedia .. The author is, Public domain, source
- Brânză de coșuleț: Vlad.saileanu at en.wikipedia, Public domain, source
- Parenica: Stanislav Doronenko, Public domain, source
- Oscypek: Pawel Swiegoda ( Paberu ), CC BY-SA 2.5, source
- Metsovone: C messier, CC BY-SA 4.0, source
- Bandel cheese: Rangan Datta Wiki, CC BY-SA 4.0, source
- Bosnian smoked cheese: Security.cyber, CC BY-SA 4.0, source