Results for "swedish"
9 cheeses found.
馃嚫馃嚜 Sweden and 1 moreMoose cheese
A rare cheese made from moose milk, produced in Sweden and Russia.Other 路 Fresh
馃嚫馃嚜 Sweden and 1 moreBondostbond-ost
A firm Swedish cow's-milk cheese aged in brine for six to eight weeks.Cow 路 Semi-hard 路 Salty
馃嚝馃嚠 Finland and 1 moreBread cheeseleip盲juusto
A Finnish fresh cow's-milk cheese that squeaks when bitten and is traditionally baked or grilled.Cow 路 Fresh 路 Savoury and brothy
馃嚫馃嚜 SwedenV盲sterbottenV盲sterbottensost
A hard, salty Swedish cow's milk cheese aged at least a year in V盲sterbottenCow 路 Hard 路 Salty
馃嚫馃嚜 SwedenHerrg氓rdsost
A semi-hard Swedish cow's milk cheese with a waxed rind and nutty flavor.Cow 路 Semi-hard 路 Nutty
馃嚫馃嚜 SwedenGrev茅
A semi-hard Swedish cow's-milk cheese with a nutty, slightly sweet flavour.Cow 路 Semi-hard 路 Nutty
馃嚫馃嚜 SwedenHush氓llsost
A mild, semi-hard Swedish cow's-milk cheese aged for about two months.Cow 路 Semi-hard 路 Tangy and lactic
馃嚫馃嚜 SwedenPr盲stost
A semi-hard Swedish cow's-milk cheese with a mild, nutty flavour and a washed rind.Cow 路 Semi-hard 路 Nutty
馃嚫馃嚜 Sweden脛delost
A pasteurized cow's-milk blue cheese from Sweden with a creamy texture and sharp flavor.Cow 路 Blue 路 Sharp and tangy-aged
馃嚝馃嚠 Finland and 1 moreBread cheeseleip盲juusto
A Finnish fresh cow's-milk cheese that squeaks when bitten and is traditionally baked or grilled.Cow 路 Fresh 路 Savoury and brothy
馃嚫馃嚜 SwedenV盲sterbottenV盲sterbottensost
A hard, salty Swedish cow's milk cheese aged at least a year in V盲sterbottenCow 路 Hard 路 Salty
馃嚫馃嚜 SwedenHerrg氓rdsost
A semi-hard Swedish cow's milk cheese with a waxed rind and nutty flavor.Cow 路 Semi-hard 路 Nutty
馃嚫馃嚜 SwedenGrev茅
A semi-hard Swedish cow's-milk cheese with a nutty, slightly sweet flavour.Cow 路 Semi-hard 路 Nutty
馃嚫馃嚜 SwedenHush氓llsost
A mild, semi-hard Swedish cow's-milk cheese aged for about two months.Cow 路 Semi-hard 路 Tangy and lactic
馃嚫馃嚜 SwedenPr盲stost
A semi-hard Swedish cow's-milk cheese with a mild, nutty flavour and a washed rind.Cow 路 Semi-hard 路 Nutty
馃嚫馃嚜 Sweden脛delost
A pasteurized cow's-milk blue cheese from Sweden with a creamy texture and sharp flavor.Cow 路 Blue 路 Sharp and tangy-aged
Photo credits on this page
The small pictures above come from Wikimedia Commons under free licences. Some are cropped to fit.
- V盲sterbotten: Nata Uploaded by File Upload Bot (Magnus Manske), CC BY 2.0, source
- Grev茅: Ankara, CC BY-SA 3.0, source
- Herrg氓rdsost: -- Holger.Ellgaard ( talk ) 16:26, 29 October 2008 (UTC), CC BY 3.0, source
- Pr盲stost: Nordelch, CC BY 3.0, source
- 脛delost: Jorchr, CC BY-SA 3.0, source
- Bread cheese: Teemu Rajala, CC BY 2.5, source
- Hush氓llsost: Gr枚nmossan, CC BY-SA 4.0, source