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Jagaddhatri Puja in Chandannagar

Chandannagar's great puja of lights, in the town where the syrup-filled jolbhora sandesh was first made.

২০২৩ মানকুণ্ডু ও চন্দননগর জগদ্ধাত্রী পুজো পরিক্রমা
Photo: শরদিন্দু ভট্টাচার্য্য, CC BY-SA 4.0, via Wikimedia Commons

Cheeses for Jagaddhatri Puja in Chandannagar

Jagaddhatri Puja is celebrated a month after Durga Puja, most famously in Chandannagar and Krishnanagar in West Bengal, where the processions of lights draw visitors from across the state. Chandannagar is also known for sweets: jolbhora sandesh, a chhena sweet with a hidden centre of syrup or liquid date-palm jaggery, is said to have been created by a sweet-maker in the town in the nineteenth century. During the puja, local shops sell it in quantity, alongside plain sandesh and rasgulla. The festival tide of sweets is a reminder that chhena is the everyday cheese of Bengal.

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About this page

Written by the EveryCheese desk with AI assistance. Background: "Jagaddhatri Puja" on Wikipedia. Customs differ from place to place and family to family. If this is your tradition and we have it wrong, tell us.

Photo credits on this page

The small pictures above come from Wikimedia Commons under free licences. Some are cropped to fit.

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